Tuesday, October 23, 2012

CrockPot Chicken Noodle Soup

Due to the craziness that has been our October, I haven't had much time to post here. Once things die down next week, I'll be back! If you read my blog last Fall, you know I like to do "Souper Sundays," and once we're back in town after the big wedding this weekend, I plan to get back to that! I'm making this tomorrow night, and I can't wait!

CrockPot Chicken Noodle Soup

5 c chicken broth
1 can cream of chicken soup
1/2 c onion, finely chopped
1/2 c celery, finely chopped
1/2 c carrots, finely chopped
1/2 c green onions, finely chopped
1 can whole kernel corn, drained
salt and pepper to taste
1 1/2 c egg noodles
2 c cooked chicken, chopped

Add everything but chicken and noodles to your CrockPot. Cook on low for 5-6 hours. The last hour, turn on high, and add chicken and noodles. Enjoy!


  1. Oh yumm!! When I have to actually start cooking again (LOVE having meals delivered directly to our back door right now) I will def have to ease into it with this easy/delicious soup! Thanks for sharing!!

    1. I'm getting ready to start making it right now. Seriously, how easy does it sound?! I'll let you know how it tastes!


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