We are cutting back on red meat at our house in a major way. So, I am pinning and experimenting turkey burger recipes left and right! Y'all know Barry and I love to grill!
1 lb ground turkey meat
1/4 c chopped green onions
1/2 c teriyaki sauce
2 slices bread
1/4 c milk
1 egg
Peel off bread crusts and soak in milk. Mix together until bread is mushy in texture. Add turkey, egg, onion, and teriyaki sauce. Mix well until combined. Form into four patties. Grill and enjoy!
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